Aug 11, 2022 | Featured, Making A Difference, People & Places
Black Hills Couple Fills Niche with Fresh Regional Meat & Produce When David and Merissa Alink started Black Hills Bulk Foods in 2021, their goal was simple. They wanted to feature high-quality regional products at reasonable prices. Judging by their steadily...
Feb 24, 2021 | Featured, People & Places
Edgemont Chef Creates Gourmet Meals with Ranch-Grown Products A desire to make lives easier for busy families inspired a science teacher and her friend to start a gourmet food business. Today, Katie Brunson is the sole owner, but the business is a family affair. Katie...